Menu
1050 kr per person
- Amuse-bouche
- Starter
Breaded tiger prawn bao bun, pineapple and green chili salsa, brandy cocktail sauce & pickled cucumber - Main course
Whole roasted beef tenderloin, Japanese long fries, wok-fried vegetables, miso butter & creamy three-pepper sauce - Dessert
Japanese white chocolate namelaka, tangy raspberry meringue, lemongrass ice cream, deep-fried white chocolate
Vegetarian Menu
1050 kr per person
- Amuse-bouche
- Starter
Breaded avocado bao bun, pineapple and green chili salsa, brandy cocktail sauce & pickled cucumber - Main course
Deep-fried cauliflower steak, Japanese long fries, wok-fried beans, miso butter & creamy three-pepper sauce - Dessert
Japanese white chocolate namelaka, tangy raspberry meringue, lemongrass ice cream, deep-fried white chocolate
Drinks
Wine pairing 450 kr per person
- A non-alcoholic drinks package is of course also available.